New Lunch Menus

Fresh and Tasty Boxed Lunch Sandwiches.

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Meet Our Friends

Coca-Cola, Markel Insurance Company, PFG, The Washington Redskins, VCU, and more.

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Team Building

Find out more about are New Cooking Classes!

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Spring Food Specials April – May 2017

Boxed Lunches

Asian Salad

Cellophane Rice Noodles with Toasted Cashews, Shrimp or Shredded Chicken, Napa Cabbage, Scallions, Sesame Seeds, Wontons with Goat Cheese

Lemon Dill Vinaigrette


Italian BLT

Rosemary Focaccia, Crisp Pancetta, Roma Tomatoes, Baby Arugula, Garlic Aioli, Tuscan Bean Salad


Mediterranean Chicken Griglia

Grilled Boneless Breast of Chicken Basted with Virgin Oil Herbs de’ Provence Roasted Tomatoes, Orzo and Asparagus


Graduation Party Specials


Posticino and DeFazio’s Introduces Graduation Specials:

Complete Graduation Party Package

Minimum 40 guests Maximum occupancy 99

Choose five Items $19.95
Plus tax and service


Taco Bar 2 ea.
Fresh Veggie Display with Dip
Meatballs 3-4 ea.
Fruit and Cheese Display with Crackers
Mac and Cheese Bar
Buffalo Chicken Dip with Tortilla chips
Mashed Potato Bar
Hummus Platter with Pita
Spicy Wings 3 ea.
Mini Chicken Salad Croissants 2 ea.
Chicken Tenders 2 ea. BBQ
Ham Biscuits
Individual Pizza Margherita
Pasta Salad with Fresh Veggies and EVO
Grilled Cheese Sliders
Joe’s Mom’s Pepperoni Rolls
Nacho Station
Antipasto Skewers


Includes: Five hours rental (one hour set-up/decorate and one hour break down)

Free Parking – Sound System w Lights – 14 X 16 Dance Floor -Tables, Chairs, Linens,
Baby Grand Piano – qualified pianist required

Posticino has a fully stocked bar and great prices (ID required)

Posticino 2601 Tuckernuck Drive Richmond VA 23294

Limited time offer restrictions may apply



Graduation Dinner Package

Includes complete meal and room charges

Minimum 30 guests Maximum occupancy 99


Imported and domestic cheese with grapes, berries and crackers
Traditional Italian tomato- basil bruschetta


Mixed green salad with house dressing- white balsamic vinaigrette
Sautéed or baked chicken with lemon, capers, parsley and white wine
Choice of potato, pasta, rice or orzo
Seasoned green beans
Rolls, butter & Ice tea
Baby Grand Piano – qualified pianist required

Posticino has a fully stocked bar and fabulous prices (ID required)

Plus tax and service

Posticino 2601 Tuckernuck Drive Richmond VA 23294

Limited time offer restrictions may apply

Cooking Class/Team Building Packages April – May 2017

Company & Social Events

Class Offering #1 – This is how we “Roll”

 Hands-on fun, 4 rolls from 4 countries

2 ½ hour class  – minimum 16 students (Great for mid-day outings)

Meet and greet with sodas, water and ice tea

Light snacks, cheese and crackers

Knife skills demonstration and participation

Learn to make Joe’s Mom’s Pepperoni Rolls, Fresh Spring Rolls , Sushi Rolls (California, Philadelphia and Shrimp) and Hungarian style Kifli’s (Nut Rolls)

Saki tasting

 (Beer and Wine available)

$47.00 per person + tax
(gratuity optional)

Class Offering #2 – Italian Family Dinner

3 1/2 hour class – minimum 14, maximum 21 students

Meet and Greet – San Pellegrino water, Prosecco and Peroni Beer, Antipasto of imported meats cheeses, olives and more

Soup – Minestrone or Pasta Faggioli or Tuscan Bread Soup

Homemade Pastas – Puttanesca, Vodka Sauce, Marinara Sauce or Paglia Fino (cream, peas, mushroom)

*Chicken Scaloppini, Chicken Marsala, Chicken Saltimbocca, Piccata Chicken, Chicken Griglia or Chicken Tuscany (DeFazio’s best seller)

Vegetables – Grilled, Sautéed or Roasted

Dessert- Biscotti, Zabaglione, Cannoli or Wedding Cookies

Regional Italian wines

$89.00 per person + tax
(gratuity optional)

Doggie Bags

*Veal may be substituted for chicken – additional fee

Class Offering #3 – Executive Chef Package

3.5  to 4 hour class – minimum 12, maximum 21 students

Meet and greet, top shelf bar and highly rated Italian and Californian wines

Assorted passed appetizers

Cheese tasting with fine Italian cured salumi

Knife skills demonstration and instruction

Beef tenderloin– selection, preparation and butchering, sauté and sauce

Homemade pasta– everyone gets involved from kneading dough through making sauce

Vegetable grilling– temperature, techniques, all about herbs, oil and garlic

Shrimp sauté- classic scampi ….add your own twist

Family style dining

Cordials and Coffee

$115.00 per person +tax
(gratuity optional)

Personalized aprons, chef hats and chef coats available with notice